Datasheet:  |
Related products
Protein L resin and column
Protein G resin and column
Protein A resin and column
Uncoupled recombinant protein L
Uncoupled recombinant protein G
Uncoupled recombinant protein A
Description
Protein G binds to immunoglobulins through Fc interaction, similar to Protein A, but with specificities that complement Protein A.
Characteristics
- Binding specificities complement protein A
- No albumin binding domain, without interaction with albumin
- Coupled to agarose via single point attachment with better ligand accessibility and higher binding capacity
Specification
Average particle size | 90 micron |
Form | Slurry in 20% Ethanol |
Ligand | Recombinant Protein G |
Coupling chemistry | Epoxy |
Dynamic binding capacity | >30mg IgG/ml media |
Recommended flow rate | 100-300cm/hr |
Chemical stability | Stable in all aqueous buffers commonly used in protein chromatography |
Working pH range | 3-10 |
CIP pH range (short term) | 2-11 |
CIP stability | 8M Urea, 6M Gua-HCl or 10mM NaOH + 1M NaCl, 0.1M acetic acid |
Temperature stability | 2-40 °C |
Storage | 4°C in 20% Ethanol |
Shelf life | 5 years |
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