Datasheet:  |
Related products
Protein L resin and column
Protein G resin and column
Protein A resin and column
Uncoupled recombinant protein L
Uncoupled recombinant protein G
Uncoupled recombinant protein A
Description
Protein G binds to immunoglobulins through Fc interaction, similar to Protein A, but with specificities that complement Protein A.
Characteristics
- Binding specificities complement protein A
- No albumin binding domain, without interaction with albumin
- Coupled to agarose via single point attachment with better ligand accessibility and higher binding capacity
Specification
| Average particle size | 90 micron |
| Form | Slurry in 20% Ethanol |
| Ligand | Recombinant Protein G |
| Coupling chemistry | Epoxy |
| Dynamic binding capacity | >30mg IgG/ml media |
| Recommended flow rate | 100-300cm/hr |
| Chemical stability | Stable in all aqueous buffers commonly used in protein chromatography |
| Working pH range | 3-10 |
| CIP pH range (short term) | 2-11 |
| CIP stability | 8M Urea, 6M Gua-HCl or 10mM NaOH + 1M NaCl, 0.1M acetic acid |
| Temperature stability | 2-40 °C |
| Storage | 4°C in 20% Ethanol |
| Shelf life | 5 years |
|
|
|